All of Barley And Hops’ beef, seafood and poultry are hand cut daily from the

freshest supplies available and are accompanied with a house salad.

New York Strip

Voted “Best Steak in Frederick”

USDA choice hand cut New York Strip char grilled to ultimate perfection.

Served with your choice of side item.  $23⁵⁰

Hand Cut Sirloin

Fresh hand cut USDA choice sirloin steak char-grilled to perfection.

Served with your choice of side item. $19⁷⁹

 Oatmeal Crunch Atlantic Salmon

Fresh salmon fillet pan-seared then topped with a

raspberry oatmeal crunch and an orange reduction.

Served with your choice of side item.  $19⁷⁹

Ragin’ Cajun Skillet

Jambalaya style chicken, shrimp and Andouille sausage with

bell peppers, onions and tomatoes.

Served over black beans and rice.  $18⁷⁹

 Pan Roasted Diver Scallops

Coated with sea salt and cracked pepper and

accompanied by pancetta bacon in a brandy cream sauce.

Served with your choice of a side item. $23⁴⁹

Ossabaw Island Pasta

Tender sautéed shrimp and lump crabmeat in a

cream sauce with baby spinach, shallots and tomato.

Tossed with fusilli pasta.  $21⁴⁹

Rasta Pasta

Strips of Cajun spiced chicken breast in a

Chipotle Alfredo sauce with tomato and broccoli.

Tossed with Fusilli pasta.  $18⁷⁹

Beer Braised Short Ribs

Beef short ribs braised in our Oatmeal Stout.

Served with mashed potatoes and hand battered onion rings.  $19⁷⁹

Crab Cake Platter

A pair of our Maryland style crab cakes made with a

sweet blend of jumbo lump and back fin crabmeat,

seasoned and topped with and Old Bay imperial sauce.

Served with coleslaw and your choice of side item.  $24⁵⁰

 Seared Swordfish

Fresh hand cut swordfish steak pan seared with a rosemary thyme demi.

Accompanied by roasted broccoli and redskin mashed potatoes.   $20⁷⁹

 BBQ Baby Back Ribs

Tender, fall-off-the bone baby back ribs offered

dry rub only or smothered in our warehouse BBQ sauce.

Served with your choice of side item.

Half Rack  $15⁷⁹          Full Rack  $22⁴⁹

Fire Roasted Pork Chop

French-cut pork chop infused with our Pale Ale then

cooked over an open flame and topped with braised cinnamon apples.

Served with your choice of side item.  $19⁷⁹

Smoked Meatloaf

A blend of fresh ground beef combined with

peppers, onions and a secret blend of seasonings.

Served with BBQ glaze and our house mac and cheese.  $14⁷⁹

Beer Battered Shrimp

A dozen large shrimp in Old Bay beer batter, cooked to a golden brown.

Served with cole slaw and  your choice of side item.   $16⁷⁹